Instruction Source: T78.111A
Oth ad rct d/t milk and dair prod with rct to bkd milk, init
Instruction Source: T78.111
Other adverse food reaction due to milk and dairy products with reactivity to baked milk
Excludes 1 (Mutually Exclusive)
- Other adverse food reaction due to milk and dairy products with tolerance to baked milk (T78.110)
Instruction Source: T78.11
Other adverse food reactions due to milk and dairy products
Instruction Source: T78.1
Other adverse food reactions, not elsewhere classified
Excludes 1 (Mutually Exclusive)
- anaphylactic reaction due to food (T78.0-)
- anaphylactic reaction or shock due to adverse food reaction (T78.0-)
- bacterial food borne intoxications (A05.-)
Excludes 2 (Not Included Here)
- allergic and dietetic gastroenteritis and colitis (K52.29)
- allergic rhinitis due to food (J30.5)
- dermatitis due to food in contact with skin (L23.6, L24.6, L25.4)
- dermatitis due to ingested food (L27.2)
- food protein-induced enterocolitis syndrome (K52.21)
- food protein-induced enteropathy (K52.22)
Instruction Source: T78
Adverse effects, not elsewhere classified
Excludes 2 (Not Included Here)
- complications of surgical and medical care NEC (T80-T88)
Instruction Source: T66-T78
Other and unspecified effects of external causes (T66-T78)
Instruction Source: S00-T88
Injury, poisoning and certain other consequences of external causes
Excludes 2 (Not Included Here)
- birth trauma (P10-P15)
- obstetric trauma (O70-O71)
Clinical Notes
- Use secondary code(s) from Chapter 20, External causes of morbidity, to indicate cause of injury. Codes within the T section that include the external cause do not require an additional external cause code